A “Le Fromage” evening in Chisinau was spent together with Tierry Ernst , Tatiana Pagu and Fred Gonnetan . They treated the guests to unique cheeses while sommelier Mihail Druta was carefully selecting wine pairings, to find the perfect match. Invino enoteca temporarily became a tiny French corner, full of stories and a unique atmosphere…
Read more in the locals.md article "Французские сыры + Молдавские вина: Как прошла дегустация "Le Fromage" в Invino"
