Academia Purcari Viorica Orange is a pinnacle of artisanal winemaking, crafted from 100% Viorica grapes fermented in Italian clay amphorae. This skin-contact white wine displays a deep gold-amber color and an explosion of aromas including acacia flowers, dried basil, and candied citrus peel. On the palate, it is complex and structural with a smooth tannin profile, offering rich flavors of honeycomb and exotic spices, followed by a persistent, mineral finish.
Due to its amphora fermentation and aromatic intensity, it pairs perfectly with aromatic Middle Eastern dishes, grilled seafood, or roasted poultry with herbs. It also complements aged goat cheese and spicy vegetarian cuisine.
Great with chicken or turkey dishes. Examples: grilled chicken, roasted turkey.
Good with light game meats. Examples: rabbit stew, roasted rabbit.